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Williamette Valley Vineyards in Oregon is the first in the country to get approval to add a particular antioxidant to its label

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By: Sean Moloughney

Editor, Nutraceuticals World

Williamette Valley Vineyards in Oregon is the first in the country to get approval to add a particular antioxidant to its label. The rich soil that helps produce grapes contains high levels of an antioxidant known as resveratrol.

—NewsChannel3wtkr.com, 3/3/05

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